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Books
March 11, 2023

Get Ready to Spice Up Your Kitchen with Antoni Porowski’s Latest Cookbook: Let’s Do Dinner

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by newyorkwala
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If you’re a fan of the hit show Queer Eye, then you’re probably familiar with Antoni Porowski, the charming food and wine expert. After the success of his debut cookbook “Antoni in the Kitchen” in 2019, Porowski is back with a brand new culinary adventure in his latest release, “Antoni Let’s Do Dinner.” This cookbook...More Please
March 11, 2023

Elevate Your Cooking Game with Nik Sharma’s The Flavor Equation Cookbook

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by newyorkwala
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Nik Sharma’s The Flavor Equation: The Science of Great Cooking Cookbook is a game-changing addition to any food lover’s collection. If you’ve ever wondered how to take your cooking to the next level and create truly exceptional dishes, this is the cookbook for you. What sets this cookbook apart is Sharma’s approach to cooking as...More Please
March 11, 2023

Discover the Bold Flavors and Stunning Photography of Nik Sharma’s Season Cookbook

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by newyorkwala
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Nik Sharma’s Season: Big Flavors, Beautiful Food Cookbook is an absolute must-have for anyone who loves to cook or eat flavorful and beautiful food. This cookbook is a celebration of the diverse and bold flavors of Nik Sharma’s Indian heritage, combined with his experiences and travels around the world. One of the things that stands...More Please
January 30, 2023

Antoni Porowski’s “Antoni in the Kitchen” Cookbook

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by newyorkwala
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“Antoni in the Kitchen” by Antoni Porowski, star of Netflix’s “Queer Eye,” is a cookbook published in 2019. It includes over 100 recipes showcasing Antoni’s unique culinary philosophy: simple, comforting ingredients and bold flavors. Antoni’s warm, approachable style shines throughout the book as he shares tips and tricks for making delicious meals at home. He...More Please
January 29, 2023

Taste Makers: Seven Immigrant Women Who Revolutionized Food in America

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by newyorkwala
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“Taste Makers: Seven Immigrant Women Who Revolutionized Food in America” by Mayukh Sen is a non-fiction book that delves into the stories of seven immigrant women who have significantly impacted the American food industry. Written by journalist and food writer Mayukh Sen, who has written for publications such as Bon Appétit, The New Yorker, and...More Please
January 29, 2023

“Cobalt Blue” by Sachin Kundalkar – A Thought-Provoking Exploration of Human Relationships

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by newyorkwala
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Sachin Kundalkar’s “Cobalt Blue” is a captivating and thought-provoking novel that delves into the complexities of human relationships and the impact of secrets and lies. The story centers around a mysterious man who rents a room in the Joshi household and drastically alters the lives of the two siblings, Tanay and Anuja. Though the man...More Please

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